HUMBLE BEGINNINGS TO BIG ADVENTURES!

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We are proudly Chef Owned!  Chef Scott Buchanan creates with an intensity.  His food is anything but boring.  He enjoys creating an experience, & pulling people from comfort zones.  Whether it's through Fun Street Food or Upscale Multi-Course Dinners. With over 20 yrs experience working with Michelin Star & classically trained Chefs, Scott's passion for food is immeasurable.

Yellow City Street Food officially began when Husband-Wife team, Scott & Rin Buchanan, began selling gourmet tacos to the bar crowds in early 2013.  A month later, they opened a tiny drive-thru spot with their best friend, Elliott Crews (rest in power, dear friend).  After 3 yrs, it was imperative for Yellow City to expand.  So, in 2016, Yellow City Street Food relocated & became YCSF Craft, incorporating a craft beverage program.  With the expansion, we welcomed a badass biz partner, Colin Cummings into the fam.

YCSF has since been featured on the Travel Channel, Texas Bucket list, & more! (LINKS BELOW!)

Every year, the Texas Restaurant Association hosts Restaurant Roundup in Amarillo, Tx.  Each time, only a select 4 Chefs are picked to compete live for the title Top Chef Amarillo.  The Chefs are given secret ingredients & a time limit in each round.  We are so very proud to say that our very own Chef Scott B took home this award for 2019!